study of morphological traits in spring wheat genotypes in related to fusarium head blight resistant

Fusarium Head Blight of Wheat

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Evaluation of Resistance to Zymoseptoria tritici Blotch andFusarium Head Blight in Some Genotypes of Bread Wheat

Using resistant cultivars is an effective method in management Zymoseptoria tritici Blotch and Fusarium Head Blight of wheat. This study was conducted to identify new sources of resistance to these diseases among a large number of Iranian cultivars and new wheat genotypes. The genotypes were cultivated in an augment design in the research farm of Aliabad Katoul Agricultural School. Artificial c...

The Efficacy of Fungicide Application to Control Fusarium Head Blight Infection in Spring Wheat

Fusarium Head Blight Resistance QTL in the Spring Wheat Cross Kenyon/86ISMN 2137

Fusarium head blight (FHB), caused by Fusarium graminearum, is a very important disease of wheat globally. Damage caused by F. graminearum includes reduced grain yield, reduced grain functional quality, and results in the presence of the trichothecene mycotoxin deoxynivalenol in Fusarium-damaged kernels. The development of FHB resistant wheat cultivars is an important component of integrated ma...

Morphological and molecular identification of Fusarium head blight isolates from wheat in North of Iran

Fusarium head blight (FHB) is one of the most economically important and destructive fungal diseases of wheat (Triticum aestivum L.). Golestan province, one of the most important zones of wheat cultivation in Iran, is also known for its high rate of digestive tract cancer, which has been attributed to many biotic factors such as fungal toxins. In order to investigate the distribution of toxicog...

evaluation of resistance and response of grain yield and yield components of spring wheat genotypes to fusarium head blight

fusarium head blight (fhb) is an important disease in wheat worldwide that reduces grain yield, quality as well as contaminates grains to the mycotoxins. thirty spring wheat genotypes including 28 bread wheat and two durum wheat genotypes were evaluated for fhb under a randomized complete block design with three replications. grain yield and its components were evaluated by using two environmen...